A barbecue restaurant is a great business, especially if you love barbecues and have a knack for cooking. However, while you might have what it takes to open a barbecue restaurant – ideas location, funds, menu and suppliers -- it is highly likely that you will make a few newbie mistakes when starting operations. Feeding on relevant information regarding running a barbecue restaurant can help you realise the common errors that new restaurant owners frequently make.
Wedding planning is thrilling but challenging. A wedding caterer is one of the critical vendors you want to thoroughly vet to ensure your big day goes off without a hitch. Here are a few questions to ask your caterer before engaging them.
1. What Are Your Credentials?
Finding out if a wedding caterer has all the necessary licenses and permits is the first step in vetting several potential vendors. Begin by looking at several wedding catering service providers to compare their service offerings and zero in on the top choices.
Most grocery sales and food services are designed to help people weigh their items to the closest one gram. However, those selling high-value foodstuffs, such as spices or truffles, need to have an accurate and precise set of weighing scales.
Here are some tips to help you find a scale that allows you to make accurate weight measurements on small food products.
Choose a high accuracy set of scales
You can often find finer scales for food services when you look in specialty scales stores, but you can also opt for laboratory-grade scales if you are looking for a very accurate result.
When you need to have a lunch brought in for a party or function, you may want to consider something beyond the standard deli trays and salads. Those are very functional and may feed a crowd, but they can also be a bit bland and boring. Adding a theme to the luncheon or dinner can also make it more memorable and enjoyable. Note a few unique catering ideas you might try instead, and discuss these choices with your caterer when planning your next party or even a business function.